larn how to make pulled pork four different style ( include dull cooker pulled pork barrel ) so you’re able to take full advantage of this gamy sum .

Learning to make pulled pork barrel and how to shred pork are cooking skills that will serve you for every BBQ , potluck , or big family dinner party . This popular meat , one of the most cheap cuts you’re able to bribe , is ideal for serve many people ( or just your family withlots of leftovers ) . It ’s also casual to make .

We ’ll learn you how to make pulled pork in the oven , smoker , dull - cooker , and on the stovetop . Then , you could love a juicy pulled porc sandwich for any social function , such as tailboard , family reunification , and even weeknight dinners .

Grill-Smoked Pulled Pork Sandwiches

Credit: Blaine Moats

Use Pork Shoulder to Make Pulled Pork

Before you roll up your sleeves to learn how to make pulled porc , learn these two critical words : pork barrel shoulder . No matter how you plan to expend the pulled pork — in sandwiches , casseroles , tacos , lather , or evenlettuce wraps — the key to the most lovesome meat is to start with a cut with plentiful marbling and connective tissue paper . That way , it softens as it slowly make , becoming so tender that it pull apart easy .

pork barrel berm does all that . That ’s why most formula that show you how to make pulled pork barrel call for this snub . Your recipe may specify porc shoulder steel knock , pork berm roast , or boneless pork barrel shoulder ; all of these are from the shoulder and are large for making pulled pork .

What About Pork Loin?

Our Test Kitchen is often asked if you’re able to make pulled pork barrel with porc lumbus . pull porc is traditionally made from a shoulder cut , but some formula will work if you ’re look for a lower - fat version of pulled pork .

What About Boston Butt?

Another motion our readers have asked : Is Boston butt joint the same as pork lumbus ? It ’s genuine : In some component part of the state , pork shoulder roast is address Boston goat . No , we do n’t get it either , but all you really require to know is this : pork articulatio humeri roast = Boston butt . Same affair . And it ’s first-class for making pulled pork .

How to Make Pulled Pork 4 Ways

One of the first things you ’ll notice when search for recipes for pulled pork is that many call for long preparation times over down in the mouth heat . This is because it consider a generous stretch of time for those connective tissues to break down into gamey soreness !

This mean you’re able to make pulled pork in aslow - cooker , in the oven , on the grill , or in a smoker , as long as the heat is depressed and the timing is dense .

How to Make Pulled Pork in a Smoker

Our well - seasoned Pulled Pork Shoulder Recipe is for you if you own a stag party . While it only takes 15 minutes to homework for the grille , you ’ll need to contrive on a smoke metre of 4 to 5 hours . The general steps for smoking are as follow :

How to Make Pulled Pork in a Slow Cooker

No time to fall outside with your smoker for five hour ? Go hands - off with the ho-hum - cooker path . If it ’s clip to upgrade your dumb cooker , try this Crock - Pot programmable slow cooker . The meat can cook all day while you ’re out in the world doing what you do . Go Tex - Mex with thesePulled Pork Enchiladas . If you ’re wing it without a formula , these are the general steps .

How to Make Pulled Pork in the Oven

Some oven recipe for pulled pork barrel call on cook the pith in a tightly treat pot . A Dutch oven is consummate for this . try out this method in our Italian Pork Roast formula . Other oven recipe specify ridicule the pith uncovered in a expectant roasting cooking pan . As long as the temperature is modest ( generally 350 ° F or less ) , either method can ease up the tender , juicy termination you try . The basic step are the same for the Dutch oven and roasting methods .

How to Make Pulled Pork on the Stovetop

You ’ll take a large , heavy sight with a tight - meet lid to make pulled pork barrel on the stovetop . Again , a Dutch oven is perfect for this ! Try this recipe forPulled Pork Skillet Chili . The only trick is to be sure that the meat fudge at a simmer , as directed in the recipes . Each recipe employ these same directions .

How to Shred Pork

Once you ’ve cooked the meat , it ’s time to learn how to shred porc into juicy , bite - size of it man that are unadulterated for sandwiches , tacos , chilli , fret , and more . After all , that ’s how you put the " pull " in pulled pork barrel !

Here ’s how to shred pork shoulder joint , step by step :

trial run Kitchen Tip : Making pull porc ahead of time is a smashing way to have the makings of a repast at the ready . After shredding pulled porc , divide it into shallow container . brood and refrigerate up to 3 days or immobilize up to 3 month .

shredding pulled pork with two forks

Credit: Panichgul Studios Inc

Now you know : extract pork barrel issoeasy to tear off ; even initiate cooks can do it ( though if you ’re a beginner , bequeath the smoker method to the barbeque flake ) . For now , give our boring - cooker , oven , or stove method acting a try , and you ’ll always have something good fulfill to tip your phratry for multiple repast .