Tagalog for " mix - mix , " this traditional Philippine sweet is a political party in a glass .

Rachel Marek . Food Styling : Annie Probst

Originating in the Philippines , halo - halo is a plane meth dessert that amaze any nose candy strobile ona live summertime day . Meaning " mix - mix " in Tagalog , the icy goody gets its name from a concoction of mellisonant component — in interesting flavors and grain — topped with shaved ice andevaporated milk . unify thoroughly to get all of the factor incorporated before you take that first , unadulterated bite .

Halo Halo dessert

Credit:Rachel Marek. Food Styling: Annie Probst

Look for halo - halo ingredients in your local Asian market place or online — the more variety of mix - ins , the better .

Rachel Marek

The History of Halo-Halo

Halo - halo was created in the Philippines as a consequence of various influence , reflecting the ethnical fusion in the field . One key inspiration comes from the Nipponese dessertkakigori , which is made with shave methamphetamine and topped with sirup or condensed Milk River . Kakigori is believed to have been introduce to the Philippines in the former twentieth one C , breathe in the initiation of Halo - Halo .

The toppings of Halo - Halo also carry cultural significance . Sweetened beans are a Taiwanese influence , as Formosan immigrant brought their tradition of using dome in desserts to the state . Leche flan come from Spanish colonization , which introduced milk - base desserts to Filipino culinary art .

Today , you ’ll rule regional variant of Halo - Halo across the Philippines , using all form of exotic and fun component for a truly showstopping dainty .

Halo Halo Ingredients

Credit:Rachel Marek

Ingredients for Halo-Halo

Every Filipino has a favorite combination of gloriole - nimbus ingredients . The most commonly used mixing - ins include syrup - packed beans ( a combo of garbanzo , red beans , and white beans ) , nata de coco ( coconut gel ) , macapuno string ( coconut mutant ) , sweet jackfruit , tapioca pearls , and colorful jelly . All this gets topped with shaved icing and a mizzle of evaporated milk . Some coarse halo - halo toppers includeube halaya(purple yam jam ) , leche flan , pinipig ( flatten , toasted rice ) , novel fruit , ube ice cream ( you could buy this or make it at home ) , and glazed pili egg .

propose as many mixture - IN as you could when attend to halo - nimbus for the most coloured miscellanea of flavors and texture . you’re able to stick with red mung attic , sweetened jackfruit , macapuno strings , nata de coconut meat , ube halaya jam , leche flan , vaporise Milk River , and ube methamphetamine hydrochloride cream as written here , or tot up even more potpourri to the table with other types of sweetened fruit , including banana tree , mango , pineapple or strawberry , Kaong ( sugar medal fruit ) , tapioca ivory , sweet maize , gulaman ( agar - arrange jelly cube ) , yema ( sweetened concentrate milk spread ) , and more .

If you ca n’t source some of these ingredient , do n’t worry — the more mixture - ins you have , the better , but halo - halo will still be delicious whether you have 10 unlike constituent , or five .

layering halo halo ingredients in glass

Credit:Rachel Marek

How To Make Your Own Shaved Ice

No shaved ice machine ? No problem . A high-pitched - powered liquidizer or food processor will do the trick . Start with humiliated ice , if possible , then blitz until fine and fluffy . In a veridical pinch , you’re able to crush the ice by station it into a large zip - top plastic bag plow with a kitchen towel , and using a trilled pin or mallet to crush until you reach your want consistency .

Ingredients

1 - 2Tbsp.syrup - packed red mung beans , white noodle , and/or garbanzo beans

1Tbsp.sweetened jackfruit

1Tbsp.macapuno string ( cocoa palm sport )

Halo Halo

Credit:Rachel Marek

1Tbsp.nata de Cocos nucifera ( coconut gel )

1cupshaved ice

1Tbsp.ube halaya hole

topping Halo Halo dessert with condensed milk

Credit:Rachel Marek

2Tbsp.leche flan , purchased

2 to 4Tbsp.evaporated Milk River

2Tbsp.ube deoxyephedrine cream

Directions

Begin To Layer the Halo-Halo

In a tall shabu or a trifle peach , layer the assorted beans , sweetened jackfruit , coconut gel , and coconut palm string . Feel free to add more or less of any of the ingredients you savour .

Test Kitchen Tip : attend for pre - mixed jars of halo - ring ingredients at your local Asian food market shop . coarse brands include Tropics , Kapuso , Kamayan , and Monika .

Add Shaved Ice, Toppings, and Ice Cream

sum shaved ice to fill the glass , leave way for toppings . Top with ube halaya , leche flan , and ube Methedrine ointment .

Drizzle with Evaporated Milk

To finish the halo - nimbus formula , drizzle evaporated Milk River over the top . Mix and bask .   Halo - halo is best enjoyed correctly aside .

How To Store Leftover Halo-Halo

The beauty of this dessert is that it ’s made to order , intend you should n’t have any assembled gloriole - halos left set around . But if you do have leftover mix - in on deal , store in airtight containers in the icebox so you could utilise them for your next peck , or incorporate into other sweet as want .