This cool-season annual edible offers a quick, easy, and tasty spring option for your garden and your plate

As gardener , we long for the summertime months and plunk our first cucumber , zucchini , or tomato . However , you do n’t have to wait that long if you rise leaf mustard green ( Brassicajunceaand cvs . , annual ) . Mustard greens have a 5,000 - year history of economic consumption that was thought to originate in the Himalayan region of India . tote up this easy - to - inseminate - and - develop nutrient to your other garden for a healthy and tasty plus to your dieting . The myriad natural selection of mustard common like the cool weather condition and will grow apace from eitherseedortransplants . One of my favorites is the maroon - foliage selection sleep with as ‘ Brazen Brass ’ , which is truly anornamental edible . With dozens of selections available , thiscool - season annualcan be utilized in your April and May vegetable garden and container in the Midwest .

How to Grow Mustard Greens

Conditions Needed for Growing Mustard Greens

Well - enfeeble , remedy soil is idealistic for the best ontogenesis and organisation . mustard greens super acid are ready to be utilized within 40 to 45 day from seed and can be harvested by either taking the out leaf or turn off back the integral plant . Rotate your mustard crops to raw area each year as you would other cabbage family appendage . This pass on the soil a break but also helps keep soil - borne diseases and prejudicial insect from becoming establish in the area . Flea beetles , aphids , whiteflies , andslugsare occasional problem , but the cooler grow stipulation tend to favour the vigor and increase of table mustard greens .

Enjoy as Mustard Greens as Microgreens or at Full Growth

This edible is also a popular microgreen that can be harvested in 9 to 10 twenty-four hours . Consider smack a few bites of your mustard super C at all stages of ontogeny to experience the advance of that savoury flavor . Research the many ways of processing , saving , freezing , and dehydrating this great - tasting , nutritious , and beautiful addition to your cooler season garden .

— Mark Dwyer is the garden director for the Edgerton Hospital Healing Garden in Edgerton , Wisconsin , and he mesh Landscape Prescriptions by MD .

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Mustard greens in a container

Mustard greens look great in containers when planted with other cool-season gems, like wine-colored pansies (Violaspp. and cvs., Zones 3–9).Photo: Mark Dwyer

mustard greens planted on a border

‘Brazen Brass’ mustard greens (Brassica juncea‘Brazen Brass’, annual) adds stunning color and texture to spring plantings.Photo: Mark Dwyer

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