Daikon Radish: A Comprehensive Guide to Growing, Tips, and Expert Advice
Daikon Radish: A Comprehensive Guide to Growing, Tips, and Expert Advice TheDaikon Radish , also known asJapanese Radish , White Radish , orWinter Radish , is a foresightful , white root vegetable commonly used in Asian culinary art . Unlike small , rotund radishes , Daikon radishes can grow up to 18 inches foresighted and 3 inches in diameter , make them one of the largest radish varieties . With their mild , slimly sweet flavor and crunchy texture , Daikon radishes are versatile and can be eat raw , pickle , or prepare in soup and ado - fries ....